Neomonde Mediterranean Vegetarian Menu

*Entrees and Plates: Neomonde Mediterranean includes an extensive selection of menu items and several ways to combine them. We also have rotating featured entrees every day that can be checked here.

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Entree Salads Menu

(Add Falafel: 3 pieces)

Kale Salad (GF, V)

Kale, red bell peppers, green apples, walnuts, golden raisins

Pomegranate Salad (GF, VGT)

Mixed greens, kale, romaine, strawberries, walnuts, feta cheese, parsley, freshly made pomegranate dressing

Greek/House Salad (GF, VGT)

Mixed greens, kalamata olives, tomato, cucumber, feta, house dressing on the side

Fatoush Salad (GF, V)

romaine lettuce, tomato, cucumber, green bell pepper, red onion, parsley in a red wine vinaigrette

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Pita Pocket Menu (sandwiches)

(*White or Wheat bread house-made bread; *Gluten-Free Wraps also available)

Order as a half or whole sandwich or as a “Pita Pocket Plate/Platter”

Pita Pocket Plate/Platter

1/2 Pita Sandwich + Two Sides + a baklava pastry

Falafel (V)

Chickpea fritters topped with lettuce, tomato, Lebanese pickles, pickled turnips, and lemon tahini dressing

Grilled Veggie & Feta (VGT)

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Man’ousheh Menu (flatbread)

Lebanese Flatbread- made with organic flour!

A staple in every Middle Eastern bakery, these pizza-shaped flatbreads create a delicious meal or a starter to share.

10-inch Flatbreads

Jibni (“Three Cheese”) (VGT)

A blend of three cheeses, garlic, and parsley

Tomato Olive (VGT)

Tomatoes, olives, garlic, parsley, three cheeses

(*not available at our Durham location)

Spinach Feta (VGT)

Fresh spinach, onion, feta cheese, and garlic

Zaatar Deluxe (V)

Thyme, labneh, EVOO, tomato, cucumber, kalamata olives, fresh mint

Zaatar (Thyme Yogurt) (VGT)

Dried thyme, sumac, sesame seeds, olive oil, labneh

(*not available at our Durham location)

Stuffed Spinach & Tomato Fatayer (V)

Fresh spinach, onion, tomato, olive oil and lemon juice folded into a triangle

Stuffed Spinach & Feta Carre (VGT)

Fresh spinach, feta cheese, onion, olive oil and spices folded in a rectangle

(*not available at our Durham location)

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Sides Menu

(*can be combined to become Entrees or Plates – ex. “Pick Four” or “Pick Three”)

Black Bean Salad (GF, V)

Black beans, chickpeas, red & green bell peppers, jalapenos, cilantro, green onion, and spices

Couscous (V)

Couscous (crushed durum wheat), chickpeas, tomato, mint, parsley, and spices

Potato Salad (GF, V)

Yukon gold potatoes, scallions, green bell pepper, parsley, mint & spices

Mediterranean Rice (V)

Long grain rice, vermicelli noodles (pasta)

Sautéed Green Beans (GF, V)

Green Beans with crushed tomatoes, garlic, onions & spices

Baba Ghanouj (GF, V)

Roasted eggplant, tahini (* a low-carb, high fat sauce made from sesame seeds), lemon juice, garlic & salt

Cilantro Jalapeno Hummus (GF, V)

Chickpeas, cilantro, jalapeno, tahini, olive oil, garlic, lemon juice

Classic Hummus (GF, V)

Chickpeas, tahini, olive oil, garlic, lemon juice

Tatziki (GF, VGT)

Lebanese yogurt, cucumber, garlic, mint, olive oil & lemon juice

Chickpea Salad (GF, V)

Chickpeas, green olives, scallions, parsley, olive oil & lemon juice

(*not available at our Durham location)

Butternut Squash & Chickpea Salad (GF, V)

with red onions and herbs in a pomegranate dressing

Fruit Salad (GF, V)

Fresh, seasonal fruit

Lentil Citron Salad (GF, V)

French lentils, fresh herbs, and lemon dressing

Beet Salad (GF, V)

(*not available at our Durham location)

Orzo Salad (VGT)

Orzo (pasta shaped like rice or barley), grilled vegetables, feta cheese, basil, herbs

Mjadarah (GF, V)

Lentils, rice, caramelized onions

Ratatouille (GF, V)

eggplant, tomato, onion, green bell pepper, garlic

Tabouli (V)

Italian parsley, cracked wheat, tomato, onion, cucumber, EVOO & spices

(*not available at our Durham location)

Quinoa Tabouli (GF, V)

Italian parsley, quinoa (*gluten-free), tomato, onion, cucumber EVOO & spices

Falafel (GF, V)

Crispy chickpea fritters made with a blend of garlic, herbs, and spices. Served with tahini and pita bread on the side.

Hand-Rolled Grape Leaves (V)

Lebanese Rice, tomatoes, extra virgin olive oil (EVOO), lemon & spices (served hot or cold)

Grilled Veggie Lasagna (GF, VGT)

(*Also available as a Plate/Platter w/ (2) sides)

Layers of roasted eggplant, zucchini, yellow squash, potatoes, onion, garlic, feta cheese, tomato sauce, olives & spices

Chickpea Fries (GF, V)

(*only available at specific locations)

(served w/ Tatziki & Harissa Sauce)